All-day menu

SALT AND CHILLI KING PRAWNS £9.99
Served with sweet chilli and ginger dip Available made with ‘no fish’ goujons (VG)

INDIVIDUAL BAKED CAMEMBERT (V) £8.99
Baked with chunky chilli jam and served with sour dough pitta

HAGGIS, NEEPS AND TATTIES £7.99
Award winning haggis, neeps and tatties served with whisky peppercorn sauce Can also be prepared with vegetarian haggis (V)

CRISPY TATTIE SCONE ‘SCOTTISH NACHOS’ £7.99
Topped with award winning haggis and black pudding with whisky peppercorn sauce

CLASSIC PRAWN COCKTAIL £8.99
North Atlantic prawns with crispy iceberg, smothered in cocktail sauce and served with crusty bread

CLASSIC QUESO FUNDIDO £8.99
Homemade artisan style jack cheese fondue with garlicky roasted peppers & chorizo served with corn tortilla chips

SPICY HOT WINGS £8.50
Our own recipe hot wings tossed in hot sauce and served with ranch dressing

SEAFOOD CHOWDER £8.99
Our own velvety chowder with chunks of prime fish, shellfish and potato served with freshly baked baguette

LOCAL MUSSELS £9.50/£13.50
Sautéed in white wine, garlic, herbs and cream, served with freshly baked baguette

SMOKED SALMON PATE £9.50
Locally smoked hot and cold smoked salmon blended with crème fraiche, horseradish and soft herbs. Served with rye and treacle bread

SOUP OF THE DAY £5.99
Today’s creation served with crusty bread

SPICY CORN RIBS (VG) £6.99
Spicy corn ribs served with sriracha vegan mayo dip

CUAN TACOS
3 soft tacos with a filling of your choice and topped with crema.

Choose from –
CHICKEN TINGA £8.99
CRISPY FRIED PRAWNS £9.50 MUSHROOM & BUTTERNUT SQUASH £7.99

MOROCCAN FALAFEL AND HOUMOUS (VG) £8.50
Served with pickled carrot and cucumber

FISH & CHIPS £15.99
Fresh fillet of west coast haddock, crispy fried in our special recipe batter and served with house chips, tartare and pickled onion coleslaw

HAM AND HADDIE £17.99
Our own slow cooked ham with natural smoked haddock served
with mash, broccoli & glazed with cheese sauce 

AFTERNOON FISH TEA (served 12 till 5pm) £12.99
Crispy fried fish and chips served with peas, tartar sauce, bread and butter and a pot of tea

LOCAL SALMON FILLET £19.50
With creamy mash, asparagus and a creamy smoked salmon and white wine sauce

CRISPY FRIED SOLE AND PRAWNS £18.99
Tempura sole and king prawns served with skinny fries, corn ribs, coleslaw and sriracha mayo

PANKO SEA BASS £18.99
Crispy fried and served over a warm new potato salad with green beans and a white wine and pesto cream sauce

WILD ARGYLL VENISON BURGER £14.50
Wild venison burger topped with black pudding, blue cheese and apple chutney. Served on a gourmet bun with house chips and coleslaw

STEAK FRITES £18.99
Flattened rump steak, pan fried and smothered in peppercorn sauce served with skinny fries and crispy fried pate stuffed mushrooms

HANDMADE DOUBLE BACON AND CHEESE RUSTIC BURGER £14.99
2 x 4oz local burgers topped with Virginia smoked bacon and cheddar, Served on a gourmet bun with house chips and coleslaw

CHICKEN FAJITA BURGER £13.99
Our own homemade griddled fajita chicken breast with guacamole, tomato salsa and cheese, served on a gourmet bun with sour cream, wedges and coleslaw

THE ULTIMATE VEGAN BURGER (VG) £14.50
2 vegan patties with double vegan cheese, sriracha mayonnaise and vegan bacon served on a gourmet bun with skinny fries and vegan coleslaw

CAULIFLOWER, KALE & OAK SMOKED CHEDDAR BURGER (V) £13.50
Cauliflower, cream cheese, red Leicester & smoked cheddar mixed with parsley and kale and coated in crispy crumb served on a gourmet bun with house chips and coleslaw

CHICKEN ARGYLL £14.50
Breast of roasted farm chicken served on a blaggis, tattie and neep stack and served with a whisky peppercorn sauce

VENISON LASAGNE £12.99
Scottish venison ragu lasagne topped with Arran cheddar cheese sauce, Served with house chips and garlic bread

HOMEMADE STEAK PIE £14.50
Our very own, baked in house steak and ale pie served over creamy mash with roasted carrots and peas and a wee jug of gravy

ROAST BEEF £16.99
Slow roast Scotch beef with Yorkshire pudding, roast and creamed potatoes, today’s vegetables and red wine gravy

CUAN FAJITAS
With our own fajita seasoning and served with grilled onions, peppers, cheese, sour cream and guacamole and our warm wraps.

Choose from –
CHICKEN £16.99
CRISPY KING PRAWN £17.99
TOFU, MUSHROOM AND BUTTERNUT SQUASH £14.99

CHAR GRILLED MANGO CHIPOTLE T/BONE PORK CHOP £15.99
Dry rubbed pork t/bone in our house special chipotle chilli rub served over mash with our special char grill sauce

KATSU CHICKEN CURRY £13.99
Panko chicken breast with fluffy rice, Katsu curry sauce and Asian slaw

VEGAN KATSU CURRY (VG) £13.99
Vegan Chick*n fillets with fluffy rice, Katsu curry sauce and Asian slaw

WILD ARGYLL VENISON PIE £15.50
Slow cooked wild venison in a rich gravy, served in one of our famous individual pies with creamy mash, roasted carrots and peas and a wee jug of gravy

HOMEMADE VEGETABLE CURRY (VG) £12.99
Served with basmati rice, spiced cauliflower and flatbread

LOADED FRIES £3.99
House chips smothered in cheesy Fundido sauce and smoked bacon strips

HOUSE CHIPS £3.25

SKINNY FRIES £3.25

CRUSTY BREAD £1.50

SIDE SALAD £3.25

TODAY’S VEGETABLES £3.99

CHAR GRILL SAUCE £2.75

ONION RINGS £3.00

GARLIC BREAD £2.50

FLAT BREAD £1.75

TORTILLA CHIPS £1.75

SPECULOOS CHEESECAKE (VG) £7.50
Served with biscoff sauce and cream (or vegan cream)

STICKY TOFFEE PUDDING £7.50
Warmed sticky toffee pudding served with fresh cream and a rich toffee sauce

WARM BELGIAN WAFFLE £6.25
Served with two scoops of vanilla ice cream and drizzled with a chocolate or biscoff sauce

VEGAN WAFFLE (VG) £6.25
Served with two scoops of vegan vanilla ice cream and drizzled with a chocolate or biscoff sauce

WARM GINGER & PUMPKIN SPONGE (V) £7.50

served with clotted cram cherry ice cream and caramel sauce

RASPBERRY CRANACHAN SNOWBALL ICE CREAM SUNDAE £6.99
Two scoops of vanilla ice cream, homemade raspberry whisky compote, chocolate coconut snowball, cream and wafer

DOUBLE CHOCOLATE FUDGE ICE CREAM SUNDAE £6.99
2 scoops of chocolate ice cream, chocolate sauce, Oreo cookie pieces, fudge pieces and cream

AFFOGATO £7.50
1 scoop of vanilla ice cream, drizzled with Gozio Amaretto and finished off with a shot of freshly brewed espresso

SELECTION OF DAIRY ICE CREAM
Choose from vanilla, salted caramel, chocolate and strawberry topped with a Rossini curl wafer. We also have Dairy free Vanilla One Scoop: £1.80 Two Scoops: £3.00 Three Scoops: £4.25

Cuan Mor 700