All-day menu

SALT AND CHILLI KING PRAWNS £9.99
Served with sweet chilli and ginger dip 

CRISPY FRIED BREADED BRIE (V) £8.99
Served with Arran caramelised onion chutney

PULLED PORT LOADED FRIES £8.99
Crispy fries topped with 12hr pulled pork, chipotle mayo, ranch dressing, red onion, spring onion and double cheese

CRISPY TATTIE SCONE ‘SCOTTISH NACHOS’ £7.99
Topped with award winning haggis and black pudding with whisky peppercorn sauce

SOUP OF THE DAY £5.99
Today’s creation served with crusty bread

HAGGIS RIGATONI £8.50
Award winning haggis, sausage and fennel ragu with rigatoni pasta and smoked onions

LOCAL SMOKED SALMON AND PRAWN £9.99
Local cold smoked salmon served with North Atlantic prawns smothered in cocktail sauce and served with crusty bread

SPICY HOT WINGS £8.50
Our own recipe hot wings tossed in hot sauce and served with ranch dressing

SEAFOOD CHOWDER £8.99
Our own velvety chowder with chunks of prime fish, shellfish and potato served with freshly baked baguette

SPICY CORN RIBS (VG) £7.50
Served with chipotle vegan mayo dip

LOCAL MUSSELS £10.00/£14.50
Sautéed in white wine, garlic, herbs and cream, served with freshly baked baguette

SMOKED SALMON PATE £9.50
Locally smoked hot and cold smoked salmon blended with crème fraiche, horseradish and soft herbs. Served with crusty bread

CUAN TACOS
3 soft tacos with a filling of your choice and topped with crema.

Choose from –
KOREAN PULLED PORK £8.99
CRISPY FRIED PRAWNS £9.50
SALT AND CHILLI CHICK*N FILLET (V) £7.99

MOROCCAN FALAFEL AND HOUMOUS (VG) £8.99
Served with pickled carrot and cucumber

FISH & CHIPS £15.99
Fresh fillet of west coast haddock, crispy fried in our special recipe batter and served with house chips, tartare and pickled onion coleslaw

HAM AND HADDIE £18.25
Our own slow cooked ham with natural smoked haddock served
with mash, green veg & glazed with cheese sauce 

AFTERNOON FISH TEA (served 12 till 5pm) £13.50
Crispy fried fish and chips served with peas, tartar sauce, bread and butter and a pot of tea

LOCAL SALMON FILLET £19.50
Served over creamy mash with smoked cheese and prawn sauce and green vegetables

CRISPY FRIED SOLE AND PRAWNS £19.25
Tempura sole and crispy shrimp served with skinny fries, corn ribs, coleslaw and chipotle mayo

SEAFOOD PLATTER £24.00
Smoked salmon, salmon pate, crab rillette, prawn marie rose, rollmop herring and smoked mackerel served with coleslaw, crusty bread and skinny fries

WILD ARGYLL VENISON BURGER £14.99
Wild venison burger topped with black pudding, blue cheese and apple chutney. Served on a gourmet bun with house chips and coleslaw

STEAK FRITES £18.99
Flattened rump steak, pan fried and smothered in peppercorn sauce served with skinny fries, crispy fried onion rings & haggis fritter

HANDMADE DOUBLE BACON AND CHEESE RUSTIC BURGER £15.50
2 x 4oz local burgers topped with Virginia smoked bacon and cheddar, served on a gourmet bun with house chips and coleslaw

THE BIG PIG SLIDER £15.50
Hand-pulled smoked pork butt served on a 4oz beef pattie, topped with chipotle mayo, pickled red onions, smoked bacon & American cheese. Served with house chips, coleslaw and barbecue gravy

SALT AND CHILLI CHICKEN BURGER £14.25
2 crispy panko chicken burgers tossed in salt and chilli spices, served on a gourmet bun with curry mayo, cheese and sweet n sour onions. Served with skinny fries and coleslaw

THE ULTIMATE VEGAN BURGER (VG) £14.99
Vegan patty with vegan mozzarella, chipotle mayonnaise and vegan bacon served on a gourmet bun with skinny fries and vegan coleslaw

CAULIFLOWER, KALE & OAK SMOKED CHEDDAR BURGER (V) £13.99
Cauliflower, cream cheese, red Leicester & smoked cheddar mixed with parsley and kale and coated in crispy crumb served on a gourmet bun with house chips and coleslaw

CHICKEN ARGYLL £14.50
Breast of roasted farm chicken served on haggis & Arran mustard mash with a whisky peppercorn sauce

VENISON LASAGNE £12.99
Scottish venison ragu lasagne topped with Arran cheddar cheese sauce, served with house chips and garlic bread

HOMEMADE STEAK PIE £14.99
Our very own, baked in house steak and ale pie served over creamy mash with roasted carrots and peas and a wee jug of gravy

CHAR GRILLED MANGO CHIPOTLE T/BONE PORK CHOP £15.99
Dry rubbed pork t/bone in our house special chipotle chilli rub served over mash with asparagus and our special char grill sauce

CHICKEN MUGHLAI HANDI £14.50
Tender chicken pieces cooked in our speciality chef Faizan’s mix of spices, cashew nuts and coconut milk and served with pilau rice

VEGETABLE MUGHLAI HANDI £13.99
Seasonal vegetables cooked in our speciality chef Faizan’s mix of spices, cashew nuts and coconut milk and served with pilau rice

HOMEMADE CHICKEN PIE £14.50
Creamy tender chicken and slow cooked ham pie served with house chips, carrots and peas

SPINACH AND MUSHROOM RIGATONI (VG) £13.50
Mixed mushroom, spinach, tomato and pepper ragu flavoured with middle eastern spices served with De Cecco rigatoni pasta and topped with vegan mozzarella

SERVED FROM 5PM
All of our Smokehouse dishes are served with corn ribs, pit beans, coleslaw, pickles, fries and barbecue gravy

CHICAGO STYLE RIBS
Our baby back ribs are rubbed in our magic dust, smoked for 4 hours sopped with our barbecue sauce & cooked for a further 30 minutes
HALF RACH £13.99 | FULL RACK £22.99

SMOKED PERI PERI CHICKEN AND RIB COMBO £22.50
Smoked chicken topped with peri peri sauce and half rack of Chicago style ribs

CUAN SMOKEHOUSE PLATTER FOR 1 £29.99
Smoked peri peri chicken, half rack of ribs, pulled pork, smoked sausage, spicy wings and 16hr brisket

16HR BRISKET £18.00
Thickly sliced brisket served over cheese and smoked onion mash smothered in barbecue gravy

PULLED PORK LOADED FRIES £3.99
Crispy fries topped with 12hr pulled pork, chipotle mayo, ranch dressing, red onion, spring onion and double cheese

HOUSE CHIPS £3.25

SKINNY FRIES £3.25

CRUSTY BREAD £1.50

SIDE SALAD £3.25

TODAY’S VEGETABLES £3.99

CHAR GRILL SAUCE £2.75

ONION RINGS £3.00

GARLIC BREAD £2.50

PIT BEANS £2.99

SPECULOOS CHEESECAKE (VG) £7.50
Served with biscoff sauce and cream (or vegan cream)

RASPBERRY CRUMBLE TART £7.50
Served with Bailey’s crème anglaise and chocolate drizzle

STICKY TOFFEE PUDDING £7.50
Warmed sticky toffee pudding served with fresh cream and a rich toffee sauce

HAZELNUT CHOCOLATE TORTE £7.50
Served with salted caramel sauce and cream

WARM BELGIAN WAFFLE £6.25
Served with two scoops of vanilla ice cream and drizzled with a chocolate or biscoff sauce

VEGAN WAFFLE (VG) £6.25
Served with two scoops of vegan vanilla ice cream and drizzled with a chocolate or biscoff sauce

RASPBERRY CRANACHAN SNOWBALL ICE CREAM SUNDAE £6.99
Two scoops of vanilla ice cream, homemade raspberry whisky compote, chocolate coconut snowball, cream and wafer

DOUBLE CHOCOLATE FUDGE ICE CREAM SUNDAE £6.99
2 scoops of chocolate ice cream, chocolate sauce, Oreo cookie pieces, fudge pieces and cream

AFFOGATO £7.50
1 scoop of vanilla ice cream, drizzled with Disaronno and finished off with a shot of freshly brewed espresso
-Why not try this with frangelico..? A smooth hazelnut liqueur

SELECTION OF DAIRY ICE CREAM
Choose from vanilla, salted caramel, chocolate and strawberry topped with a Rossini curl wafer. We also have Dairy free Vanilla
One Scoop: £1.80 Two Scoops: £3.00 Three Scoops: £4.25

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