Gluten-free menu
PULLED PORK LOADED FRIES £8.99
Crispy fries topped with 12hr pulled pork, chipotle mayo, ranch dressing, red onion, spring onion and double cheese
LOCAL MUSSELS £10.00/£14.50
Sautéed in white wine, garlic, herbs and cream
LOCAL SMOKED SALMON AND PRAWN £9.99
Local cold smoked salmon served with North Atlantic prawns smothered in cocktail sauce
SPICY HOT WINGS £8.50
Our own recipe hot wings tossed in hot sauce and served with ranch dressing
MOROCCAN FALAFEL AND HOUMOUS (VG) £8.99
Served with pickled carrot and cucumber
SMOKED SALMON PATE £9.50
Locally smoked hot and cold smoked salmon blended with crème fraiche, horseradish and soft herbs
SEAFOOD CHOWDER £8.99
Our own velvety chowder with chunks of prime fish, shellfish and potato
SPICY CORN RIBS (VG) £6.99
Spicy corn ribs served with sriracha vegan mayo dip
FISH & CHIPS £15.99
Fresh fillet of west coast haddock, crispy fried in our special recipe batter and served with house chips, tartare and pickled onion coleslaw
LOCAL SALMON FILLET £19.50
With creamy mash, asparagus and a creamy smoked salmon and white wine sauce
HAM AND HADDIE £18.25
Our own slow cooked ham with natural smoked haddock served with mash, green veg & glazed with cheese sauce
SEAFOOD PLATTER £24.00
Smoked salmon, salmon pate, crab rillette, prawn marie rose, rollmop herring and smoked mackerel served with coleslaw, gluten free bread and skinny fries
CHAR GRILLED MANGO CHIPOTLE T/BONE PORK CHOP £15.99
Dry rubbed pork t/bone in our house special chipotle chilli rub served over mash with asparagus and our special char grill sauce
CHICKEN MUGHLAI HANDI £14.50
Tender chicken pieces cooked in our speciality chef Faizan’s mix of spices, cashew nuts and coconut milk and served with pilau rice
VEGETABLE MUGHLAI HANDI £13.99
Seasonal vegetables cooked in our speciality chef Faizan’s mix of spices, cashew nuts and coconut milk and served with pilau rice
WILD ARGYLL VENISON BURGER £14.99
Wild venison burger topped with blue cheese and apple chutney. Served on a gourmet gluten free bun with house chips and coleslaw
STEAK FRITES £18.99
Flattened rump steak, pan fried and smothered in peppercorn sauce served with skinny fries and gluten free onion rings
HANDMADE DOUBLE BACON AND CHEESE RUSTIC BURGER £15.50
Local burger topped with Virginia smoked bacon and cheddar, Served on a gourmet gluten free bun with house chips and coleslaw
THE BIG PIG SLIDER £15.50
Hand-pulled smoked pork butt served on a 4oz beef pattie, topped with chipotle mayo, pickled red onions, smoked bacon & American cheese. Served with house chips, coleslaw and barbecue gravy
THE ULTIMATE VEGAN BURGER (VG) £14.99
Vegan patty with double vegan cheese, chipotle mayonnaise and served on a gourmet bun with skinny fries and vegan coleslaw
SERVED FROM 5PM
All of our Smokehouse dishes are served with corn ribs, pit beans, coleslaw, pickles, fries and barbecue gravy
CHICAGO STYLE RIBS
Our baby back ribs are rubbed in our magic dust, smoked for 4 hours sopped with our barbecue sauce & cooked for a further 30 minutes
HALF RACK £13.99 | FULL RACK £22.99
SMOKED PERI PERI CHICKEN AND RIB COMBO £22.50
Smoked chicken topped with peri peri sauce and half rack of Chicago style ribs
16HR BRISKET £18.00
Thickly sliced brisket served over cheese and smoked onion mash smothered in barbecue gravy
PULLED PORK LOADED FRIES £3.99
Crispy fries topped with 12hr pulled pork, chipotle mayo, ranch dressing, red onion, spring onion and double cheese
HOUSE CHIPS £3.25
SKINNY FRIES £3.25
SIDE SALAD £3.25
TODAY’S VEGETABLES £3.99
CHAR GRILL SAUCE £2.75
ONION RINGS £3.00
PIT BEANS £2.99
